• 60ml McKenna Bourbon
• 30ml Lemon Juice
• 20ml Sugar Syrup
• 10ml Egg White
• Jigger
• Boston Shaker
• Strainer
Pour the McKenna, lemon juice, and sugar syrup and egg white into a boston shaker with ice cubes. Shake well, strain into a chilled sour glass and garnish with a cherry.
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