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PAX Aus 2023 is this weekend — plan your days with the app now before you go!
This year is the 10th anniversary of PAX Aus and it’s ready to go with a heap of vendors,...
Thinking of buying an EV or just want to know more? Head to the Melbourne EV Show 2023 this weekend
Not only are Audi making a splash at the Melbourne EV Show this weekend but there are a raft of...
Podcast: The Best Movies You’ve Never Seen – TAKEN
Lian Neeson’s role in Taken is iconic, as are some of the lines he delivers. Trev’s...
Podcasts
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JULIA – Your Best Friend in the Kitchen
Cooking Pal has introduced us to their latest product here at CES, “Julia”, an intelligent...
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Smoking, Grilling and Meat, We had Questions
Since we’ve been testing the Chargriller Akorn, cooking with charcoal and leaving our gas...
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Three Chefs Give Their Steak Tips
Australian’s love a good BBQ and if it isn’t the common sausage we’re all...
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Cooking with Coal in the Akorn Griller
The weather is heating up and to us that means BBQ time. There is something really amazing,...
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“Cooking” with Beer
Beer and snacks is a lovely way to spend an afternoon. The bag of corn chips is always a nice...
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Your BBQ Questions Answered
With the forecast for the weekend looking perfect for a barbecue in the summer sun, Despina...
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Cook the perfect Pork Crackling this Christmas
I bloody love Crackling. It’s a texture and crunch you don’t normally get with a...
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An event for music and meat
We can’t tell if we are dreaming or if this is actually happening. In the vegan, organic,...
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DIY Meals: Mongolian Lamb
Creating a tasty yet healthy meal in the middle of the week can be an impossible thought. It is so...
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DIY Meals: Grilled Scallops
Scallops is a fantastic little treasure from the sea. Cooking them is sometimes left to the pros...
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DIY Meals: Chicken Stir Fry
Dinner on a weeknight can feel like the worlds largest chore. With a little preparation it can be...
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DIY Meals: The Easy Tiramisu
Recently we did a coffee class with Jura and we were taught how to make a Tiramisu. This one was...
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